MONDAY, FEBRUARY 26
12:45 p.m. - 1:30 p.m.
Chef Robert Irvine, Host, Restaurant Impossible, has cooked his way through Europe, the Far East, the Caribbean and the Americas, in hotels and on the high seas. As host of Food Network’s Restaurant: Impossible, Chef Irvine saves struggling restaurants across America by assessing and overhauling their weak spots. He has also been honored with two distinguished recognitions for his dedication to the armed services and our country’s heroes.